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Posts by author

James Turner

7 posts
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  • Food & Beverage
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Red Curry, Mint and Ginger Meatballs Recipe

  • October 28, 2014
  • James Turner
Anyone who knows me can tell you my love for Italian food, from the Charcuterie of aged salami, prosciutto and sausages to the fresh pastas and cheeses such as buffalo…
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  • Food & Beverage
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Chicken Piccata Recipe

  • October 6, 2014
  • James Turner
Piccata is a method of cooking where you “butterfly” or flatten poultry or meat. You then coat it with flour, eggs or bread crumbs and sauté in a pan with…
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  • Food & Beverage

Atlantic Cod w/ Creamy Turmeric Potato Soup Recipe

  • September 28, 2014
  • James Turner
Cod is a meaty and flaky white fish, which I love. Often used in “Fish and Chips” recipes, Cod, also known as Haddock is great for stews, roasting, grilling and…
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Creamy Shrimp and Garlic Recipe
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  • Food & Beverage
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Creamy Shrimp & Garlic Recipe

  • August 18, 2014
  • James Turner
There is a beautiful aroma that fills the kitchen when fresh garlic is slowly being cooked. When you add plump juicy shrimp, spices, herbs and cream, you have a delicious…
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  • Food & Beverage

Braised Chicken Breast & Spicy Italian Sausage Recipe

  • August 4, 2014
  • James Turner
  Braised chicken breast and spicy Italian sausage is a meal worth waiting for. Depending how quickly you slice and move in the kitchen, this meal between prep time and…
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Orecchiette
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  • Food & Beverage

Orecchiette with Smoked Prosciutto and Kale recipe

  • May 1, 2014
  • James Turner
Pasta is absolutely among the top three of my favorite foods. A beautiful red wine to compliment the thousand different ways you can toss, bake or stuff happiness. I often…
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American Bouillabaisse
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  • Food & Beverage
  • Lifestyle

American Bouillabaisse recipe

  • April 8, 2014
  • James Turner
Spring is here, but mother winter is still trying to stick around for just a couple of more weeks.  So before we lay in the park with our tossed salad…
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